Pain perdu

Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, Pain perdu. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pain perdu is one of the most well liked of current trending foods on earth. It's appreciated by millions daily. It's easy, it's fast, it tastes yummy. Pain perdu is something which I have loved my entire life. They are fine and they look wonderful.

Many things affect the quality of taste from Pain perdu, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pain perdu delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pain perdu is 2 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pain perdu estimated approx 3 minutes par face minimum.

To begin with this recipe, we must prepare a few components. You can have Pain perdu using 10 ingredients and 4 steps. Here is how you cook that.

⏰ C’EST L’HEURE DU GOÛTER ⏰ (il n’y a pas d’âge pour le gouter, j’espère que l’on est tous d’accord !)

Petite recette familiale de ma maman et voici donc son goûter préféré : le pain perdu accompagné d’un Irish Coffee (cette partie n’est pas adaptée aux enfants haha🔞)
➡️Vous pouvez la retrouver sur mon Instagram : @smurfetteinthekitchen

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Ingredients and spices that need to be Get to make Pain perdu:

1. 1 oeuf entier 🥚
2. 1 peu de beurre (doux ou demi-sel) 🧂
3. 1 peu de sucre en poudre
4. Confiture, miel, pâte à tartiner (facultatif)
5. 2 cuillères à soupe et demie de Whisky ou Bailey’s
6. 2 cuillères à soupe et demi de café (soluble)
7. Chantilly (Bridélice quand je ne la fait pas moi-même 😉)
8. Goûter
9. Dessert
10. Petit déjeuner

Instructions to make to make Pain perdu

1. Etape 1 🍽 Pain perdu :
   *Mélangez 1 oeuf et un peu de lait (selon la consistance voulue). Coupez 2 tranches de pain de mie en diagonale trempez chaque face que vous imbiberez dans ce mélange.
2. Etape 1 (suite) : *Dans une poêle avec une noisette de beurre + un peu de sucre, faites revenir vos tranches de pain de chaque côté. Saupoudrez les légèrement de sucre en poudre @sucredaddy et retournez les de chaque côté.
   *Quand c’est doré de chaque côté, servez tout de suite, c’est chaud chaud chaud 🔥 E
3. Etape 1 (suite) : Vous pouvez recouvrir de la garniture que vous souhaitez ou savourer vos tranches nature : ici, pâte à tartiner de « lait pétillant » et confiture « Pêche, Yuzu et Graines de Chia » de @lecomptoirdemathilde & @lecomptoirdemathildelille
4. Etape 2 : 🍽 Irish Coffee :
   Pour 1 long Drink
   *Versez 1 cuillère et demie de café (soluble) + 1 cuillère à café et demie de Whisky. Ajoutez l’eau chaude en mélangeant et recouvrir de chantilly. Saupoudrez de poudre de cacao et le tour est joué ! (Pour les amateurs d’alcool moins sucré, vous pouvez remplacer le Whisky par du Bailey’s) ! Santé ! 🥃 (cette partie de la recette n’est pas adaptée aux enfants 🔞).

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This isn't a complete overview to quick and simple lunch dishes yet its great something to chew on. Hopefully this will certainly get your imaginative juices streaming so you can prepare delicious meals for your family members without doing too many heavy meals on your journey.

So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Award-winning Pain perdu. Thank you very much for reading. I am sure you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!