Petits gâteaux skull au citron et graines de pavot

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Petits gâteaux skull au citron et graines de pavot. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Petits gâteaux skull au citron et graines de pavot, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Petits gâteaux skull au citron et graines de pavot delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Petits gâteaux skull au citron et graines de pavot is 12 gâteaux. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Petits gâteaux skull au citron et graines de pavot estimated approx 25 minutes.

To get started with this recipe, we must first prepare a few components. You can have Petits gâteaux skull au citron et graines de pavot using 9 ingredients and 11 steps. Here is how you cook it.

#fevrier

Ingredients and spices that need to be Prepare to make Petits gâteaux skull au citron et graines de pavot:

1. 200 g farine
2. 180 g sucre en poudre
3. 4 œufs
4. 1 sachet de levure chimique
5. 1 citron jaune de Sicile bio
6. 2 cuillères à soupe graines de pavot
7. 150 g beurre doux
8. 50 g beurre demi sel
9. 24 pastilles dorées en sucre

Instructions to make to make Petits gâteaux skull au citron et graines de pavot

1. Préchauffer le four à 180 degrés faire ramollir les beurres presser le citron hacher le zeste
2. Mélanger dans un saladier les beurres ramollis avec le sucre
3. Mixer au batteur jusqu’à obtention d une pâte mousseuse
4. Ajouter les œufs un à un puis le jus de citron
5. Ajouter le zeste râpé mélanger
6. Ajouter la farine puis la levure mélanger
7. Ajouter les graines de pavot bien les intégrer
8. Remplir les moules de pâte enfourner pour 25 minutes
9. Vérifier la cuisson avec une lame de couteau laisser refroidir avant de démouler
10. Disposer les gâteaux sur le plat de service (j ai procédé en deux fois pour cuire mes gâteaux)
11. Ajouter les pastilles pour les yeux c est prêt ! Bon appétit 😋

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