Tartinade au thon-basilic

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to make a special dish, Tartinade au thon-basilic. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Tartinade au thon-basilic, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tartinade au thon-basilic delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tartinade au thon-basilic is Pour 4 personnes. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tartinade au thon-basilic estimated approx 0 min.

To begin with this recipe, we have to prepare a few components. You can cook Tartinade au thon-basilic using 7 ingredients and 5 steps. Here is how you can achieve that.

Cette tartinade est une merveille, vous pouvez l'accompagner de gressins c'est délicieux.#mai#challenge#printemps#tartinade

Ingredients and spices that need to be Prepare to make Tartinade au thon-basilic:

1. 150 de fromage frais
2. 120 g thon
3. 10 g parmesan rapé
4. 6 feuilles de basilic
5. Poivre en quantité suffisante
6. 5 g pignons de pin
7. 5 g graines de courge

Steps to make to make Tartinade au thon-basilic

1. Commencez par émincer les feuilles de basilic.
2. Dans un saladier mettez le fromage frais, le thon et mélangez.
3. Ajoutez le basilic émincé, le parmesan rapé, les graine de courge, les pignons de pin, le poivre et mélangez le tout.
4. Mettez au frais.
5. Dégustez bien frais.

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So that is going to wrap it up with this exceptional food Recipe of Award-winning Tartinade au thon-basilic. Thank you very much for your time. I'm confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!